Crispy Chicken (KFC Style)

By: Prasanna| Published: 11:35:00 PM

Who doesn't like KFC crispy Chicken??? Well I loooove it!! :)
This is one of the yummiest dishes ever!! :)
I had this on my to-do list for quite some time.So finally I did it!! :D
Chicken tastes so good when cooked the right way and with right ingredients.
Take a look at the pictures and recipe and let me know how it works for you!!

Ingredients:

For Marination:

6 Chicken Leg or Boneless Chicken pieces in strips (preferably with little skin)
1 tsp meat tenderizer powder
1 tbsp black pepper powder
1 tbsp chili sauce
1 large egg
1 tsp salt
2 tbsp soy sauce
1 tbsp tomato ketchup

For Egg wash:

2 large eggs
1 tsp white pepper powder
1/2 tsp salt
1/4 cup milk

For Coating:

2 tbsp Cornstarch
1/2 tsp Salt
2 tbsp all purpose flour
1/2 tsp crushed black pepper
4 tbsp crushed cornflakes or oats or bread crumbs
1/2 tsp chili powder
1/2 tsp paprika

Method:

Wash chicken and dry with paper towel.
Mix all the ingredients mentioned under "For Marination".
Add the chicken pieces to this mixture and let it sit for 2 hrs.
Mix all ingredients mentioned under "For Egg wash".
In a plate mix all ingredients mentioned under "For Coating" except the bread crumbs/crushed cornflakes.
Heat oil for frying in a skillet.
Meanwhile, dip the marinated chicken pieces in egg mixture and keep aside.
Dip the coated chicken pieces with dry mixture and then coat again with egg mixture.
Coat the pieces with crushed corn flakes and keep aside.
When the oil is hot enough, deep fry the pieces till they are cooked properly.
Serve crispy fried chicken with sauce of your choice.

Tips:

Using chicken pieces with little skin on them enhances the taste of fried chicken.
Always use fresh oil for frying.
Do not fry chicken pieces on high heat,else the chicken will be brown on outside and raw inside.

Enjoy eating!! :)

Hi, I'm Prasanna!

I will be the first one to admit that I am an accidental food blogger. I love trying out new recipes and giving them a twist of my own. Hope you enjoy trying out the recipes ... do leave me your valuable feedback 😊